Edible Wild Mushrooms of North America

Edible Wild Mushrooms of North America Author David W. Fischer
ISBN-10 9780292792487
Release 2010-03-01
Pages 264
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Unusual shapes and colors make many mushrooms alluring to the eye, while the exotic flavors and textures of edible mushrooms are a gourmet delicacy for the palate. Yet many people never venture beyond the supermarket offerings, fearing that all other mushrooms are poisonous. With amateur mushroom hunters especially in mind, David Fischer and Alan Bessette have prepared Edible Wild Mushrooms of North America. This field guide presents more than 100 species of the most delicious mushrooms, along with detailed information on how to find, gather, store, and prepare them for the table. More than 70 savory recipes, ranging from soups and salads to casseroles, canapes, quiches, and even a dessert, are included. Throughout, the authors constantly emphasize the need for correct identification of species for safe eating. Each species is described in detailed, nontechnical language, accompanied by a list of key identifying characteristics that reliably rule out all but the target species. Superb color photographs also aid in identification. Poisonous "lookalikes" are described and illustrated, and the authors also assess the risks of allergic or idiosyncratic reactions to edible species and the possibilities of chemical or bacterial contamination.



Common Edible and Poisonous Mushrooms of the Northeast

Common Edible and Poisonous Mushrooms of the Northeast Author Charles L. Fergus
ISBN-10 081172641X
Release 2003
Pages 90
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An in-the-field identification guide to more than 40 common mushrooms of the northeast, including detailed descriptions of what to look for and what to avoid. 70 illustrations.



The Edible Mushroom Book

The Edible Mushroom Book Author Anna Del Conte
ISBN-10 9780756652630
Release 2008-09-01
Pages 192
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The first fully-illustrated book to not only help readers cook with mushrooms, but also to help them forage for fungi in the wild, The Edible Mushroom Book is part field guide, part cookbook. Beginning in the kitchen, readers learn how to prepare wild fungi for cooking, then how to make sixty mouthwatering recipes from Scrambled Chanterelles to Baked Mushroom Polenta. Moving on to the field, The Edible Mushroom Book tells you where and when to forage, provides an identification guide, and includes information on morethan fifty-five edible mushrooms.



Edible Wild Mushrooms of Illinois and Surrounding States

Edible Wild Mushrooms of Illinois and Surrounding States Author Joe McFarland
ISBN-10 0252094271
Release 2011-12-19
Pages 232
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Lavishly illustrated with nearly three hundred gorgeous full-color photos, this engaging guidebook carefully describes forty different edible species of wild mushrooms found around Illinois and surrounding states, including Iowa, Wisconsin, Missouri, Indiana, and Kentucky. With conversational and witty prose, the book provides extensive detail on each edible species, including photographs of potential look-alikes to help you safely identify and avoid poisonous species. Mushroom lovers from Chicago to Cairo will find their favorite local varieties, including morels, chanterelles, boletes, puffballs, and many others. Veteran mushroom hunters Joe McFarland and Gregory M. Mueller also impart their wisdom about the best times and places to find these hidden gems. Edible Wild Mushrooms of Illinois and Surrounding States also offers practical advice on preparing, storing, drying, and cooking with wild mushrooms, presenting more than two dozen tantalizing mushroom recipes from some of the best restaurants and chefs in Illinois, including one of Food & Wine magazine's top 10 new chefs of 2007. Recipes include classics like Beer Battered Morels, Parasol Mushroom Frittatas, and even the highly improbable (yet delectable) Morel Tiramisu for dessert. As the first new book about Illinois mushrooms in more than eighty years, this is the guide that mushroom hunters and cooks have been craving. Visit the book's companion website at www.illinoismushrooms.com.



Texas Mushrooms

Texas Mushrooms Author Susan Metzler
ISBN-10 0292751257
Release 1992-01-01
Pages 350
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Offers color photographs and precise descriptions of over two hundred species of mushroom that grow in Texas



Mushrooms of northeastern North America

Mushrooms of northeastern North America Author Alan Bessette
ISBN-10 UOM:39015040621628
Release 1997
Pages 582
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This encyclopedic Volume, including nearly 1500 species and 650 color photographs, illustrates the diversity of mycoflora throughout northeastern North America. Professional and advanced mycologists will welcome the inclusion of microscopic features, chemical reagent data, information on classification, and author citations. The user-friendly keys and nontechnical language will appeal to the novice mushroom collector, as will the introductory information on fungal anatomy, collecting techniques, and mushroom cooking and preservation.



New Jersey Outdoors

New Jersey Outdoors Author
ISBN-10 NYPL:33433111021634
Release 1994
Pages
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New Jersey Outdoors has been writing in one form or another for most of life. You can find so many inspiration from New Jersey Outdoors also informative, and entertaining. Click DOWNLOAD or Read Online button to get full New Jersey Outdoors book for free.



Pilze f r Feinschmecker

Pilze f  r Feinschmecker Author Antonio Carluccio
ISBN-10 345303614X
Release 1996-01
Pages 192
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Pilze f r Feinschmecker has been writing in one form or another for most of life. You can find so many inspiration from Pilze f r Feinschmecker also informative, and entertaining. Click DOWNLOAD or Read Online button to get full Pilze f r Feinschmecker book for free.



Pareys Buch der Pilze

Pareys Buch der Pilze Author Marcel Bon
ISBN-10 344014982X
Release 2016-04-13
Pages 364
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Pareys Buch der Pilze has been writing in one form or another for most of life. You can find so many inspiration from Pareys Buch der Pilze also informative, and entertaining. Click DOWNLOAD or Read Online button to get full Pareys Buch der Pilze book for free.



Botanisches Grundpraktikum

Botanisches Grundpraktikum Author Ulrich Kück
ISBN-10 9783642537059
Release 2014-07-08
Pages 216
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Diese einmalige Kombination aus Lehrbuchtext und Praktikumsanleitung bietet sowohl einen theoretischen Hintergrund als auch eine praktische Anleitung, um die Histologie von Pflanzen kennenzulernen – ideal für Bachelor-Studierende. Ohne diese Grundlagen ist ein Verständnis von komplexen pflanzlichen Entwicklungsprozessen, die durch unterschiedliche Zelltypen und Gewebe mit verschiedenen Aufgaben geprägt sind, nicht möglich. In der 3. Auflage sind einige Objekte hinzugekommen, um das Spektrum des Praktikums zu erweitern. Verschiedene Präparate, die den Niederen Pflanzen zuzurechnen sind, wurden aufgenommen, um durch einfach gebaute Organismen das Verständnis für die Funktionsweise vielzelliger Pflanzen zu entwickeln. Das Kapitel Methoden haben die Autoren um die Bedienung des Lichtmikroskops, die Objektpräparation und Färbemethoden erweitert. Das Botanische Grundpraktikum ist vom Umfang her besonders für Bachelorstudierende geeignet.



Extreme Cuisine

Extreme Cuisine Author Jerry Hopkins
ISBN-10 9781462904723
Release 2012-01-31
Pages 352
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"I could not have written A Cook's Tour without this book. There is so much I would have missed. So dig in. Enjoy […] Eat. Eat adventurously. Miss nothing. It's all here in these pages." —From the Introduction by Anthony Bourdain Sit down for a meal with the locals on six continents and what they eat may surprise you. Extreme Cuisine examines eating habits across the global neighborhood, showing once and for all that road kill for one culture is restaurant fare for another! "I've tried to make this book a guide to how the other half dines and why. Over a period of twenty-five years I've augmented my meat-and-potatoes upbringing in the United States to try a wide variety of regional specialties, from steamed water beetles, fried grasshoppers and ants, to sparrow, bison and crocodile. I've eaten deep-fried bull's testicles in Mexico, live shrimp sushi in Hawaii, mice cooked over an open wood fire in Thailand, pig stomach soup in Singapore, minced water buffalo and yak butter tea in Nepal, stir-fried dog tongue and "five penis wine" in China, the boiled blood of a variety of animals in Vietnam, and pate made from my son's placenta when I lived (and he was born) in the UK. This list goes on, and I share some of these experiences in the chapters following, along with many recipes. After all, no matter what humans eat, by choice or circumstance, the one thing all the dishes have in common is that they must be prepared properly." —From the introduction by Jerry Hopkins Chapters include: Mammals Reptiles & Water Creatures Birds Insects, Spiders & Scorpions Plants Leftovers



Die Tochter der W lder

Die Tochter der W  lder Author Juliet Marillier
ISBN-10 9783426435199
Release 2015-04-01
Pages 656
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»Du wirst herausfinden, was zu tun ist, Tochter der Wälder – durch Verrat und Verlust und durch viele Prüfungen ...« Im 9. Jahrhundert nach Christus müssen die keltischen Fürsten ihr Land gegen den Ansturm der Briten verteidigen. Fern der Schlachtfelder wächst Sorcha als jüngste Tochter der Herren von Sevenwaters auf. Das behütete Leben findet ein jähes Ende als ein Fluch ihre sechs Brüder trifft. Sorcha ist die Einzige, die sie retten kann – doch dafür muss sie mehr aufgeben als sie sich jemals hätte vorstellen können ... Der erste Band der bezaubernden Erfolgsserie von Juliet Marillier! Alle Romane der magischen Sevenwaters-Saga in der Reihenfolge ihres Erscheinens: »Die Tochter der Wälder«, »Der Sohn der Schatten«, »Das Kind der Stürme« und »Die Erben von Sevenwaters«. Begeisterte Leserstimmen: »Ein rundum wundervolles Buch von einer brillianten Autorin!« »Man liebt und leidet mit den Protagonisten mit - und bei einigen Stellen kamen mir sogar die Tränen vor Rührung.« »Wer noch etwas von seiner Liebe zu Märchen aus der Kindheit ins Erwachsensein hinübergerettet hat, wird von diesem zauberhaften Roman begeistert sein. Unbedingt lesenswert!« »Von der ersten bis zur letzten Seite gelingt es Juliet Marillier den Leser zu fesseln. Man kann sich perfekt in die Charaktere hineinversetzten; fühlt, freut und leidet mit ihnen.«



Enzyklop die der psychoaktiven Pflanzen

Enzyklop  die der psychoaktiven Pflanzen Author Christian Rätsch
ISBN-10 3038003522
Release 2007
Pages 941
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Enzyklop die der psychoaktiven Pflanzen has been writing in one form or another for most of life. You can find so many inspiration from Enzyklop die der psychoaktiven Pflanzen also informative, and entertaining. Click DOWNLOAD or Read Online button to get full Enzyklop die der psychoaktiven Pflanzen book for free.



Handbuch f r Pilzsammler

Handbuch f  r Pilzsammler Author Andreas Gminder
ISBN-10 3440114724
Release 2008
Pages 397
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Handbuch f r Pilzsammler has been writing in one form or another for most of life. You can find so many inspiration from Handbuch f r Pilzsammler also informative, and entertaining. Click DOWNLOAD or Read Online button to get full Handbuch f r Pilzsammler book for free.



Der gro e Kosmos Pilzf hrer

Der gro  e Kosmos Pilzf  hrer Author Hans E. Laux
ISBN-10 3440124088
Release 2010
Pages 719
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Der gro e Kosmos Pilzf hrer has been writing in one form or another for most of life. You can find so many inspiration from Der gro e Kosmos Pilzf hrer also informative, and entertaining. Click DOWNLOAD or Read Online button to get full Der gro e Kosmos Pilzf hrer book for free.



Kochen f r Freunde

Kochen f  r Freunde Author Jamie Oliver
ISBN-10 3831006547
Release 2004
Pages 285
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Reichhaltige Sammlung mit Rezepten für pfiffige, unkonventionelle Gerichte : Snacks und Tapas, Salate und Dressings, Suppen, Pasta und Risotto, Fisch und Muscheln, Fleisch und Geflügel, Gemüse, Brote, Desserts und Kuchen, Drinks und Cocktails, Brühen, Saucen und Salsas.



Die Gro pilze Baden W rttembergs

Die Gro  pilze Baden W  rttembergs Author German J. Krieglsteiner
ISBN-10 3800135728
Release 2010
Pages 671
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Die Gro pilze Baden W rttembergs has been writing in one form or another for most of life. You can find so many inspiration from Die Gro pilze Baden W rttembergs also informative, and entertaining. Click DOWNLOAD or Read Online button to get full Die Gro pilze Baden W rttembergs book for free.