The Unsettling of America

The Unsettling of America Author Wendell Berry
ISBN-10 0871568772
Release 1996
Pages 234
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A critical inquiry into the ways Americans have exploited and continue to exploit the land that sustains them, tracing attitudes toward and methods of farming from the eighteenth century to the present



The Unsettling of America

The Unsettling of America Author Wendell Berry
ISBN-10 9781619026964
Release 2015-09-01
Pages 240
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Since its publication by Sierra Club Books in 1977, The Unsettling of America has been recognized as a classic of American letters. In it, Wendell Berry argues that good farming is a cultural development and spiritual discipline. Today’s agribusiness, however, takes farming out of its cultural context and away from families. As a result, we as a nation are more estranged from the land—from the intimate knowledge, love, and care of it. Sadly, his arguments and observations are more relevant than ever. We continue to suffer loss of community, the devaluation of human work, and the destruction of nature under an economic system dedicated to the mechanistic pursuit of products and profits. Although “this book has not had the happy fate of being proved wrong,” Berry writes, there are good people working “to make something comely and enduring of our life on this earth.” Wendell Berry is one of those people, writing and working, as ever, with passion, eloquence, and conviction.



The Agricultural Crisis

The Agricultural Crisis Author Wendell Berry
ISBN-10 0913098280
Release 1977-01-01
Pages 41
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The Agricultural Crisis has been writing in one form or another for most of life. You can find so many inspiration from The Agricultural Crisis also informative, and entertaining. Click DOWNLOAD or Read Online button to get full The Agricultural Crisis book for free.



What Matters

What Matters Author Wendell Berry
ISBN-10 9781582436067
Release 2010
Pages 193
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Over the years, Berry has sought to understand and confront the financial structure of modern society and the impact of developing late capitalism on American culture. For this collection, Berry offers essays from the last 25 years, alongside new essays about the recent economic collapse.



Farming

Farming Author Wendell Berry
ISBN-10 9781582437637
Release 2011
Pages 118
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The America many people would like to believe in is convincingly explored in this volume of poems by a writer close to the heart of things. The sanity and eloquence of these poems spring from the land in Kentucky where Wendell Berry was born, married, lives, farms, and writes. From classic pastoral themes both lyrical and reflective, to a verse play, to a dramatic narrative and the manic, entertaining, prescient ravings of Berry’s Mad Farmer, these poems show a unity of language and consciousness, skill and sensitivity, that has placed Wendell Berry at the front rank of contemporary American poets.



Bringing It to the Table

Bringing It to the Table Author Wendell Berry
ISBN-10 9781458758620
Release 2010-05-01
Pages 316
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Only a farmer could delve so deeply into the origins of food, and only a writer of Wendell Berry's caliber could convey it with such conviction and eloquence. Drawn from more than thirty years of work, this collection is essential reading for all who care about what they eat.



The Gift of Good Land

The Gift of Good Land Author Wendell Berry
ISBN-10 1582434840
Release 2009
Pages 281
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The essays in The Gift of Good Land are as true today as when they were first published in 1981; the problems addressed here are still with us and the solutions no nearer to hand. One of the insistent themes of this book is the interdependence, the wholeness, the oneness of people, the land, weather, animals, and family. To touch one is to tamper with them all. We live in one functioning organism whose separate parts are artificially isolated by our culture. The twenty-four essays in this collection cover a variety of subjects; the author's journeys to the Peruvian Andes, to the desert of southern Arizona, and to Amish country to study the evolution of ancient native agricultural practices. In Solving for Pattern,” Mr. Berry lists fourteen critical standards for solving agricultural problems that can just as easily be used as standards for solving personal and family problems. In the title essay, the author examines our Judeo-Christian heritage to discover parallels with the Buddhist doctrine of right livelihood” or right occupation.” He develops the compelling argument that the gift” of good land has strings attached. We have it only on loan and only for as long as we practice good stewardship.



The Ecopoetry Anthology

The Ecopoetry Anthology Author Ann Fisher-Wirth
ISBN-10 9781595341457
Release 2013-02-12
Pages 672
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Definitive and daring, The Ecopoetry Anthology is the authoritative collection of contemporary American poetry about nature and the environment--in all its glory and challenge. From praise to lament, the work covers the range of human response to an increasingly complex and often disturbing natural world and inquires of our human place in a vastness beyond the human. To establish the antecedents of today's writing,The Ecopoetry Anthology presents a historical section that includes poetry written from roughly the mid-nineteenth to the mid-twentieth century. Iconic American poets like Walt Whitman and Emily Dickinson are followed by more modern poets like Wallace Stevens, William Carlos Williams, Ezra Pound, and even more recent foundational work by poets like Theodore Roethke, Elizabeth Bishop, Robert Hayden, and Muriel Rukeyser. With subtle discernment, the editors portray our country's rich heritage and dramatic range of writing about the natural world around us.



The Ethics of Food

The Ethics of Food Author Gregory E. Pence
ISBN-10 9780742578883
Release 2001-12-29
Pages 350
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Food makes philosophers of us all. Death does the same . . . but death comes only once . . . and choices about food come many times each day. In The Ethics of Food, Gregory E. Pence brings together a collection of voices who share the view that the ethics of genetically modified food is among the most pressing societal questions of our time. This comprehensive collection addresses a broad range of subjects, including the meaning of food, moral analyses of vegetarianism and starvation, the safety and environmental risks of genetically modified food, issues of global food politics and the food industry, and the relationships among food, evolution, and human history. Will genetically modified food feed the poor or destroy the environment? Is it a threat to our health? Is the assumed healthfulness of organic food a myth or a reality? The answers to these and other questions are engagingly pursued in this substantive collection, the first of its kind to address the broad range of philosophical, sociological, political, scientific, and technological issues surrounding the ethics of food.



Encyclopedia of Environment and Society

Encyclopedia of Environment and Society Author Paul Robbins
ISBN-10 9781452265582
Release 2007-08-27
Pages 2736
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The Encyclopedia of Environment and Society brings together multiplying issues, concepts, theories, examples, problems, and policies, with the goal of clearly explicating an emerging way of thinking about people and nature. With more than 1,200 entries written by experts from incredibly diverse fields, this innovative resource is a first step toward diving into the deep pool of emerging knowledge. The five volumes of this Encyclopedia represent more than a catalogue of terms. Rather, they capture the spirit of the moment, a fascinating time when global warming and genetic engineering represent only two of the most obvious examples of socio-environmental issues.



Lebens Mittel

Lebens Mittel Author Michael Pollan
ISBN-10 9783641034887
Release 2010-03-04
Pages 272
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Ein Plädoyer gegen synthetische Nahrung und das Geschäft mit Ergänzungsstoffen. „Je mehr wir uns über Ernährung Sorgen machen, desto weniger gesund werden wir“, schreibt Michael Pollan. Er reduziert seine Ernährungstipps auf den Satz: „Esst Nahrung, nicht zu viel und überwiegend Pflanzen“ und plädiert im Übrigen dafür, das Essen dem gesunden Menschenverstand zu überlassen. Ein vergnüglicher Antiratgeber, der auf erfrischende Weise gegen den Strich gebürstet ist. Er macht Schluss mit dem Diätenwahn und gibt uns endlich die Lust am Essen zurück.



A Continuous Harmony

A Continuous Harmony Author Wendell Berry
ISBN-10 1593760140
Release 2004
Pages 176
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Berry's second collection of essays was first published in 1972, and contained eight essays, including the seminal "Think Little," which was printed in "The Last Whole Earth Catalogue" and reprinted around the globe, and the splendid centerpiece, "Discipline and Hope," an insightful and articulate essay of instruction and caution.



The Land Grant Colleges and the Reshaping of American Higher Education

The Land Grant Colleges and the Reshaping of American Higher Education Author Roger L. Geiger
ISBN-10 9781351480307
Release 2017-07-05
Pages 370
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This work provides a critical reexamination of the origin and development of America's land-grant colleges and universities, created by the most important piece of legislation in higher education. The story is divided into five parts that provide closer examinations of representative developments.Part I describes the connection between agricultural research and American colleges. Part II shows that the responsibility of defining and implementing the land-grant act fell to the states, which produced a variety of institutions in the nineteenth century. Part III details the first phase of the conflict during the latter decades of the nineteenth century about whether land colleges were intended to be agricultural colleges, or full academic institutions. Part IV focuses on the fact that full-fledged universities became dominant institutions of American higher education. The final part shows that the land-grant mission is alive and well in university colleges of agriculture and, in fact, is inherent to their identity.Including some of the best minds the field has to offer, this volume follows in the fine tradition of past books in Transaction's Perspectives on the History of Higher Education series.



Ecological Literacy

Ecological Literacy Author David W. Orr
ISBN-10 0791408736
Release 1992
Pages 210
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The most important discoveries of the 20th century exist not in the realm of science, medicine, or technology, but rather in the dawning awareness of the earth s limits and how those limits will affect human evolution. Humanity has reached a crossroad where various ecological catastrophes meet what some call sustainable development. While a great deal of attention has been given to what governments, corporations, utilities, international agencies, and private citizens can do to help in the transition to sustainability, little thought has been given to what schools, colleges, and universities can do. Ecological Literacy asks how the discovery of finiteness affects the content and substance of education. Given the limits of the earth, what should people know and how should they learn it?"



Twentieth Century Southern Literature

Twentieth Century Southern Literature Author J. A. Bryant Jr.
ISBN-10 9780813149240
Release 2015-01-13
Pages 294
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Authors discussed include: Wendell Berry, Erskine Caldwell, Truman Capote, Ralph Ellison, William Faulkner, Shelby Foote, Zora Neal Hurston, Bobbie Ann Mason, Cormac McCarthy, Flannery O'Connor, William Styron, Anne Tyler, Alice Walker, Robert Penn Warren, Eudora Welty, Tennessee Williams, Thomas Wolfe, Richard Wright, and many more. By World War II, the Southern Renaissance had established itself as one of the most significant literary events of the century, and today much of the best American fiction is southern fiction. Though the flowering of realistic and local-color writing during the first two decades of the century was a sign of things to come, the period between the two world wars was the crucial one for the South's literary development: a literary revival in Richmond came to fruition; at Vanderbilt University a group of young men produced The Fugitive, a remarkable, controversial magazine that published some of the century's best verse in its brief run; and the publication and widespread recognition of Faulkner (among others) inaugurated the great flood of southern writing that was to follow in novels, short stories, poetry, and plays. With more than forty years of experience writing and reading about the subject, and friendships with many of the figures discussed, J. A. Bryant is uniquely qualified to provide the first comprehensive account of southern American literature since 1900. Bryant pays attention to both the cultural and the historical context of the works and authors discussed, and presents the information in an enjoyable, accessible style. No lover of great American literature can afford to be without this book.



The Art of the Commonplace

The Art of the Commonplace Author Wendell Berry
ISBN-10 9781582439242
Release 2003-08-10
Pages 352
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The Art of the Commonplace gathers twenty-one essays by Wendell Berry that offer an agrarian alternative to our dominant urban culture. These essays promote a clearly defined and compelling vision important to all people dissatisfied with the stress, anxiety, disease, and destructiveness of contemporary American culture. Why is agriculture becoming culturally irrelevant, and at what cost? What are the forces of social disintegration and how might they be reversed? How might men and women live together in ways that benefit both? And, how does the corporate takeover of social institutions and economic practices contribute to the destruction of human and natural environments? Through his staunch support of local economies, his defense of farming communities, and his call for family integrity, Berry emerges as the champion of responsibilities and priorities that serve the health, vitality, and happiness of the whole community of creation.



Making Local Food Work

Making Local Food Work Author Brandi Janssen
ISBN-10 9781609384920
Release 2017-04-15
Pages 252
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Making Local Food Work is an ideal introduction to what local food means today and what it might be tomorrow. By listening to and working alongside people trying to build a local food system in Iowa, Brandi Janssen uncovers the complex realities of making it work. She asks how Iowa's small farmers and CSA owners deal with farmers' market regulations, neighbors who spray pesticides on crops or lawns, and sanitary regulations on meat processing and milk production. How can they meet the needs of large buyers like school districts? Is local food production benefitting rural communities as much as advocates claim? In answering these questions, Janssen displays the pragmatism and level-headedness one would expect of the heartland, much like the farmers and processors profiled here. It's doable, she states, but we're going to have to do more than shop at our local farmers' market to make it happen.